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Food Quality Trait Development

Development of a lexicon and tasting panels: Development of a designer soybean testing methodology

Posted on July 31, 2014 at 2:45 pm.

ECODA project number: AIP activity 1 Principal investigators: Jim McCullagh Executive summary ECODA’s major soybean industry partner, Sevita International, exports a wide range of soybean varieties to Japan for the production of soymilk and tofu. Each Japanese customer has a … Continued


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